Maataloustieteiden osastolla tehdään maa- ja puutarhatalouden kasvintuotantoa, kotieläintuotantoa sekä näiden teknologiaa ja ympäristövaikutuksia koskevaa tutkimusta. Osaston monitieteinen tutkimus tähtää maatalouden perustutkimuksen vahvistamiseen sekä sen ja soveltavan tutkimuksen yhtymäkohtien lisäämiseen.
Maataloustieteet – tutkimusryhmät

Tutkimusosastossa kokonaan tai osittain toimivat tutkimusryhmät aakkosjärjestyksessä.

Kansainvälisen tutkimuksen kieli on englanti, joten tutkimusryhmien sivustot ovat englanninkielisiä.


AgriChar: towards a carbon-negative agriculture

Group leader: Priit Tammeorg

AgriChar research group is focused on exploring the mechanisms of the long-term effects of biochar in boreal soils, nutrient recycling and organic fertilizers. We have also ongoing projects in the areas of using biochar for re-using the phosphorus in lake sediments and reed.


Food production as based on sustained relationships between humans and the diversity of organisms maintaining the agroecosystem functioning.


Agrotechnology is one of the disciplines of the Agricultural Sciences

Agrotechnology research focuses on the production and environmental technology of agriculture. By means and measure methods of natural and engineering sciences, agrotechnology develops future agricultural production systems of food, feed, and non-food. These are typically biological systems which should fulfill the demands of sustainability.

Animal Science

Animal Science is one of the
disciplines of the Agricultural Sciences

Animal well-being, sustainable use of natural resources and mitigation of environmental impact are guiding us in developing animal production for future food security. Animal phenotype and genotype analyses are utilizing Big Data methodology.

Asteraceae Developmental Biology and Secondary Metabolism

Group leaders: Paula Elomaa and Teemu Teeri

Our research focuses on evolutionary developmental biology and secondary metabolism in Asteraceae mainly using Gerbera hybrida as our model organism.


Crop Light

Group leader: Saijaliisa Kangasjärvi

Resilience, flavor tailoring and indoor cultivation

We study how light affects the growth, chemical composition and ageing of plants. Many stress-induced phytochemicals affect the resilience, color, flavor and nutritional value of vegetables. Our aim is to apply the basic knowledge of plant photobiology for improved indoor cultivation and post-harvest quality of vegetables.

Crop Science Research Group

Group leader: Pirjo Mäkelä

We investigate how to improve crop production through management, breeding and biotechnology. We seek ways to reduce environmental restrictions on crop growth and to develop sustainable management practices that will guarantee crop productivity in a changing climate.


Environmental Soil Science

Environmental Soil Science one of the
disciplines of the Agricultural Sciences

We do interdisciplinary research on climate change, greenhouse gases, carbon, phosphorus & nitrogen cycles, environmental remediation, circular economy.


Fifth Dimension – Vegetated Roofs and Walls in Urban Areas

Group leader: Susanna Lehvävirta

Interdisciplinary research in man-made urban green infrastructure, including green roofs and walls providing many ecosystem services in built areas.


Legume science

Group leader: Fred Stoddard

Legumes are a key component of sustainable cropping and food systems. My group focuses on the grain legume faba bean (Vicia faba), from gene to plate and back again, with national and international collaboration: genomics, genetics, breeding, agronomy, environmental impacts, food uses, and feed uses.


Methane and Nitrous Oxide Cycles in Forest

Group leader: Mari Pihlatie

We work to reveal the sources and sinks of methane and nitrous oxide in forest ecosystems. Our work spans from molecular to ecosystem-scale and include state-of-the art field and laboratory measurements and process modelling.


Plant Phenomics

Group leader: Kristiina Himanen

Plant phenomics is a discipline that uses high throughput methods to link genes to their function in plant context. Our team is focused on study the function of Ubiquitin Proteasome System (UPS) components in Arabidopsis growth and development as well as in responses to environmental challenges...

Plant Production Sciences — Towards sustainable and resilient production systems

Plant Production Sciences is one of the
disciplines of the Agricultural Sciences

Fields of research in Plant Production Sciences are Agroecology, Crop Science, Horticulture, Plant Breeding, Plant Pathology and Agricultural Zoology. Important research questions are the sustainability of agriculture and food systems, agrobiodiversity, the environmental effects of production and adaptation to climate change, response of cultivated plants to environmental stresses, managing crop yield and quality, plant-based bioenergy, phytoremediation, molecular basis of flower development, conservation of genetic resources, plant genomics, secondary metabolism in plants, plant biotechnology, and plant-pathogen interactions and defense mechanisms.

Population Genetics and Biodiversity — Understanding adaptation, promoting biodiversity

Group leader: Helena Korpelainen

Our main research interests include characterization, utilization and conservation of plant genetic resources, DNA barcoding, population genetics of plant invasion, conservation genetics and plant adaptation mechanisms.


Spatial Food Web Ecology

Group leader: Tomas Roslin

The Spatial Food Web Ecology Group at the University of Helsinki. Insect food webs in time and space.

Sphagnum moss as a growing medium

Group leader: Leena Linden

We are studying the potential of Finnish Sphagnum mosses for applications in horticulture. The main aspects include the physical properties of Sphagnum moss, allelopathic effects of Sphagnum species and the growth of greenhouse crops in Sphagnum containing substrates.

Strawberry Research Group

Group leader: Timo Hytönen

We explore environmental and genetic regulation of growth cycle in a perennial model species woodland strawberry (Fragaria vesca).