Emerging Opportunities in Urban Food Systems – Synecoculture, Biodiversity and Circularity

Join for an open session with three talks on the topics of Synecoculture, biodiversity and circularity in Viikki on June 11th.
Time and place
  • Time: 11th of June, 2026, at 13.00-14.00.
  • Place: Metsätieteiden talo, room 106 (lecture hall B5), Latokartanonkaari 9, Helsinki.
Programme
  • , a walk-through - Research Director Dr. .
  • Flat Earth Food - a Copernican Shift in How we Grow, Eat, and Heal -  Food Systems Maverick
  • Why local, circular, and decentralized food systems are next: kicking off at Viikki - Viikki Food Design Factory Lead, Laura Forsman.
Registration

Please let us know if you'll be joining, and we'll send you a calendar invitation.