Food SystemiCity

The programme was implemented by University of Helsinki (coordinator), Aalto University, Natural Resources Insitute Finland, Metropolia University of Applied Sciences and VTT in the region of Helsinki, Espoo and Vantaa. See the 'materials' page for the tools, models and publications resulting from the project.  

This project received co-funding from the European Union for 2/2023-6/2026. 

News
Funding & support