The project FoodLeader is a collaboration between University of Helsinki in Finland, University of Nairobi in Kenya, and Universidade Lúrio in Mozambique. The project aims to enhance the capacity of all three academic institutions in educating future experts who provide strategic leadership to enhance food safety and nutrition security.
The project is part of the Higher Education Partnership Programme 2023-2026 that supports collaboration projects between higher education institutions in Finland and in developing countries, funded by the Finland's Ministry of Foreign Affairs.