Our goal is to promote sustainable production as well as sustainable use and consumption of renewable resources. We focus on agricultural and forest sciences, food and nutrition, microbiology, as well as environmental and resource economics.
Science-based perspectives and methods for meeting future challenges in agriculture, food production and forestry
The internationally competitive research of the Faculty of Agriculture and Forestry provides science-based perspectives and methods for responding to future challenges in agriculture, food production and forestry in Finland as well as globally. We offer you an education that provides you with all the necessary skills for a career in research or business related to our fields.