The European Commission Directorate General for Health and Food Safety is organising a three day meeting 4-6th October 2016 at the offices of its Health and Food Audit and Analysis Directorate in Ireland on actions to prevent tailbiting and reduce tail docking of pigs.

The programme includes a wide range of relevant topics. It is delivered by experts from industry, Member State Competent Authorities, research bodies, EU institutions and NGOs.  Case studies will facilitate the exchange of good practice and workshops will focus on better solutions for the future. The work of the EU FareWellDock project will also be presented at this meeting.

The meeting is aimed at the authorities of Member States, international organizations, scientists, industry and NGOs. On cite registering is closed, but webinar is open to everyone interested.