We consider our food-research to be a transdisciplinary challenge toward a sustainable future, in social, economic, and environmental terms. We therefore aim to contribute toward a better understanding of managerial, organizational and behavioural issues in food systems for sustainable change.

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@SteinerHelsinki

Special interest-oriented networking can be bad for business?!: new evidence from Denmark on role of social capital… twitter.com/i/web/status/1…

Today 14-16h, ThinkCorner, University of Helsinki: Urbaria Forum - smart city? urban agriculture more than just com… twitter.com/i/web/status/1…

How reduce #ghgemissions of global #wine supply chain? #packaging for #sustainability: bringing bottle weight down… twitter.com/i/web/status/1…