The Master’s Programme in Human Nutrition and Food-Related Behaviour (HNFB) focuses on human nutrition and related behaviour and consumption from the perspectives of public health nutrition, nutrition physiology and the social sciences. The programme is built around human nutrition, food-related behaviour and food consumption, as well as related research methods.

Application process

The application period for the International Master's Programmes starting in autumn 2019 closed on Jan 11, 2019. The next application period will start towards the end of 2019. To keep updated about the application dates, sign up for our Admissions Newsletter.