Topic AllData science newsScience newsLife science newsNordic welfare newsHealth newsEducation newsLanguage & cultureSociety & economySustainability newsTeaching & studying at the UniversityHigher education & science policyHelsinki University Library Type AllNewsPress releaseIn briefEditorialArticleProfileEssayColumnCommentBooksSpeech Listing <span class="icon--list-as-blocks"></span><span class="icon--list"></span> 22.1.2021 Life science news Professor of Consumer Studies Mari Niva: I want to help understand why transformations related to sustainable consumption take time Mari Niva is interested in how new practices are introduced and adopted in consumption, and how they can become increasingly sustainable. 21.1.2021 Health news Vegan diet significantly remodels metabolism in young children: Statuses of Vitamin D and A require special attention University of Helsinki researchers report a comprehensive pilot study on the metabolic effects of full vegan diet on young children. The study... 14.1.2021 Life science news Micro-climate moulds and reshapes northern insect communities, herbivory and predation Climate and changes in it have direct impacts on species of plant and animals – but climate may also shape more complex biological systems like... 11.1.2021 Life science news Thriving Nature picks up momentum with new professors – meet Tanja Pyhäjärvi Tanja Pyhäjärvi started as the associate professor in forest genomics and breeding in January 2021. Pyhäjärvi works at the Department of Forest... 14.12.2020 Sustainability news Save the date: Sustainability Science Days, Finland’s largest event in sustainability science, highlights the need for radical change The theme of the next conference is destruction and creativity. Sustainability challenges cannot be solved without radical changes in human... 9.12.2020 Life science news The University of Helsinki and the City of Helsinki will develop Viikki into an attractive innovation hub – Sustainable food innovations as first step An innovation hub of research, education and business is being established on the Viikki Campus area in close cooperation between the University... 8.12.2020 Sustainability news Carbon-Loaded Peatlands Can’t Be Ignored, scientists agree Scientists from over 50 institutions agree: peatland carbon stocks are more vulnerable than previously thought, and preserving peatlands is... 4.12.2020 Life science news Modified rye bran could turn unhealthy extruded snacks to healthy ones Up to 40% rye bran could be included in extruded snacks without affecting their structural and textural properties, or compromising the taste,... 27.11.2020 Life science news Aalto-Helsinki student team awarded gold medal in iGEM 2020 Giant Jamboree This year, 256 teams and almost 5 000 students from universities all around the globe participated in the competition. Pages1 2 3 4 5 6 7 8 9 … Next
22.1.2021 Life science news Professor of Consumer Studies Mari Niva: I want to help understand why transformations related to sustainable consumption take time Mari Niva is interested in how new practices are introduced and adopted in consumption, and how they can become increasingly sustainable.
21.1.2021 Health news Vegan diet significantly remodels metabolism in young children: Statuses of Vitamin D and A require special attention University of Helsinki researchers report a comprehensive pilot study on the metabolic effects of full vegan diet on young children. The study...
14.1.2021 Life science news Micro-climate moulds and reshapes northern insect communities, herbivory and predation Climate and changes in it have direct impacts on species of plant and animals – but climate may also shape more complex biological systems like...
11.1.2021 Life science news Thriving Nature picks up momentum with new professors – meet Tanja Pyhäjärvi Tanja Pyhäjärvi started as the associate professor in forest genomics and breeding in January 2021. Pyhäjärvi works at the Department of Forest...
14.12.2020 Sustainability news Save the date: Sustainability Science Days, Finland’s largest event in sustainability science, highlights the need for radical change The theme of the next conference is destruction and creativity. Sustainability challenges cannot be solved without radical changes in human...
9.12.2020 Life science news The University of Helsinki and the City of Helsinki will develop Viikki into an attractive innovation hub – Sustainable food innovations as first step An innovation hub of research, education and business is being established on the Viikki Campus area in close cooperation between the University...
8.12.2020 Sustainability news Carbon-Loaded Peatlands Can’t Be Ignored, scientists agree Scientists from over 50 institutions agree: peatland carbon stocks are more vulnerable than previously thought, and preserving peatlands is...
4.12.2020 Life science news Modified rye bran could turn unhealthy extruded snacks to healthy ones Up to 40% rye bran could be included in extruded snacks without affecting their structural and textural properties, or compromising the taste,...
27.11.2020 Life science news Aalto-Helsinki student team awarded gold medal in iGEM 2020 Giant Jamboree This year, 256 teams and almost 5 000 students from universities all around the globe participated in the competition.
